I was glad to see the scales down a few ounces this morning even though I had a wonderful fresh ear of corn yesterday.
Had a bagel with WW cream cheese and juice for breakfast. I'm fixing a big lunch since we have a double-header out of town tonight. Even though the family will want to stop to eat, I'll take along a Fiber One bar just in case I can't find anything suitable.
I'm thawing skinless chicken breasts and found a recipe for "fried" chicken that's baked in the oven. I purchased a wonderful and huge recipe book entitled Eat What You Love and it has the Weight Watchers points at the bottom. The author is a nutritionist who's spent years figuring out recipes. I've already been cover to cover highlighting. You should get this book if you like to cook and feel like you're getting in a rut. I don't make a dime from advertising, but it really is a good book, at least for me. I'm also making pickle chips for lunch because hubby will love them.
I ate another piece of the chicken on top of a salad for supper since hubby was gone.
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